
Cooked dinner tonight for my grandfather and myself.
White rice, fried fish, omelette with bacon and a chicken and mushroom soup.
Will put up the photos later.
Not too bad.
The rice turned out okay. Was afraid it'd be too wet or too dry. Yes. People can screw up white rice even with the rice cooker. Anyway, mine turned out fine - it was just nice.
Used a tad too much oil for the fried fish. I'd stick to my old fave of pan fried salmon next time.
The best dish is of course my omelette with bacon. I'm good with eggs. Steam eggs, egg soup, fried eggs, porridge with salted eggs, etc.
The soup was not too bad. Used canned chicken stock and sliced mushrooms. Dumped in fishballs and crab sticks just before serving. Some real shredded chicken bits would make the soup perfect.
And yes, like my mum always said. Always wash up as you cook. That way, you dun end up with a HUGE pile of stuff to wash at the end of the meal. I hate washing up. I may love cooking. But the thought of washing up always turn me off. However, I'm great at thinking ahead and manage to re-cycle the cutlery and crockery I use to contain my food prep. Hence, less stuff to wash up.
Bought some stuff to cook for tmr... Stir-fry pork with ginger slices, healthy steamed enoki mushrooms and baby carrots, sze-chuan hot and sour soup with tofu pieces.
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